kitchen menu

salads & raw bar


SALADS

Simple Mixed Baby Greens $12
Aged Balsamic + EVOO + Tomato + Cucumber +
Red Onion

Petite Iceberg “Wedge” $15
Gorgonzola Cream + Smoked Bacon + Pickled Shallots + White Balsamic

Baby Romaine & Radicchio Caesar $14
Brioche Croutons + Crispy Pancetta + White Anchovies + Caesar Dressing

CRUDOS

Seasonal Oysters 6ea.* $20
Calabrian Chili Cocktail Sauce + Champagne Mignonette

Jumbo Shrimp Cocktail 4ea. $20
Calabrian Chili Cocktail Sauce

starters


House-Marinated Olives $10

Imported Italian White Anchovies $12

Truffled Polenta Fries $12
Garlic Aioli + Pomodoro

Roasted Tomato Bisque $13
Parmesan Flan + Chili Flakes + Basil Oil

Calamari Fritti $16
Lemon Basil Aioli + Pomodoro +
Spicy Cherry Peppers

Mortadella Arancini $15
Stracchino + Pomodoro + Pistachio Pesto

Maplebrook Burrata $16
Mint & Artichoke Puree + Cruschi Pepper +
Baby Greens

Domestic Lamb Meatballs $17
Moroccan Spiced Pomodoro + Minted Yogurt + Grilled Pita

Spanish Octopus Carpaccio $22
Confit Potato Salad + Squid Ink Aioli +
Crispy Iberian Chorizo + Sherry Pickled
Mustard Seeds

Jonah Crab Salad $22
Mozzarella di Buffala + Vine Ripe Tomato +
25 yr. Aged Balsamic + Green Goddess Dressing

Crostini di Coppa $17
Creamy Stracciatella + Balsamic Cured Tomatoes + Arugula

Prime Beef Steak Tartare $17
Truffle Aioli + Fried Capers + Brandy Mustard +
Toasted Ciabatta

Prime Beef Carpaccio $18
Marinated Artichokes + Caper Aioli + Winter Greens

Cherry Stone Clams Casino $18
Pancetta + Green Garlic Butter + Jimmy Nardello Romesco + Toasted Homemade Brioche

24 Month Aged Prosciutto Di Parma $20
Marasca Cherry Toast + Aged Parmesan + Truffle Honey + Cantaloupe

Artisanal Cheese Plate $20
Chefs Whim + Seasonal Fruit + Sour Cherry Jam + Toasted Ciabatta

pasta


Spaghetti Aglio Olio $22
Spring Garlic + EVOO

Spaghetti Pomodoro $22
Aged Parmesan + Fresh Basil

Spaghetti Vongole $28
Whole & Minced Clams + White Wine + Garlic $28

Hand Rolled Strozzapreti $28
Prime Beef & Veal Ragu +
Marsala Roasted Wild Mushrooms

PASTA + RISOTTO

Bucatini Carbonara $28
Imported Pancetta + Spring Peas + Organic Yolk

Fettucine Tartufata $30
Parmesan Cream + Moliterno di Sardegna

Spicy Shrimp & Vodka Paccheri $32
Homemade TITO’s Vodka & Sun-Dried Tomato Sauce + Baby Shrimp + Chili Flake

Bone In Short Rib Risotto $36
Tenuta Colombara Carnaroli Rice +
Wild Mushrooms + Spring Fava Beans

entrees + sides


ENTREES

Chicken Under A Brick $36
Crispy Fingerling Potatoes + Guanciale +
Rosemary Aioli + Swiss Chard + Chicken Jus

Grilled Atlantic Salmon $36
Beluga Lentils + Carrot Flan + Charred Snap Peas + Beet Vinaigrette

Atlantic Haddock Alla Milanese $38
Creamed Yukon Potato + Broccolini + Crispy Shrimp + Caramelized Lemon

Grilled Prime Skirt Steak $38
White Bean Puree + Polenta Fries + Haricot Verts + W&W Garlic Butter




Charcoaled Sugarcane Marinated Pork Chop $41 Sweet Potato + Cavolo Nero + Onion Ring Tempura + White Miso Mustard + Pork Jus

Uniquely Spiced L.I. Duckling $39
Rutabaga Sformato + Cassis Scented Duck Jus + Mostarda Di Fruta + Ginger Reduction

Crispy Veal Scallopini $42
Marinated White Beans + White Anchovies + Pickled Cipollini Onion + Baby Arugula

Leonessa’s Own Steak Au Poivre $59
Black Peppercorn Crusted Prime NY Sirloin +
Hot Gorgonzola Cream


SIDES

Creamy Polenta $10
White Truffle Oil + Aged Parmesan

Mashed Yukon Gold Potatoes $10
Butter + Organic Cream

Baby Carrots $12
EVOO + Sea Salt + Garlic Butter

Grilled Asparagus $14
EVOO + Sea Salt + Truffle Butter

Roasted Baby Potatoes $14
Sauce Soubise + Manchego + Green Onion

MAKE A RESERVATION